Extra virgin olive oil

Extra Virgin Olive Oil (EVOO) is a high-quality, cold-pressed oil extracted from fresh olives, preserving its antioxidants, polyphenols, and healthy fats. Known as "liquid gold," it adds depth and flavor to many dishes.

Ingredients & Nutritional Value

100% pure, cold-pressed, and unrefined Extra Virgin Olive Oil (Olea europaea).

Rich in:

• Monounsaturated fats (oleic acid ) - supporting heart health and cholesterol balance.
• Polyphenols & antioxidants - helping to combat free radicals and inflammation.
• Vitamin E - nourishing skin, hair, and nails.
• Oleocanthal - a natural anti-inflammatory compound.

Benefits

• Supports heart health and daily well-being.
• Boosts brain function and cognitive wellness.
• Moisturizes and nourishes skin, reducing dryness and irritation.
• Aids digestion and supports gut health.
• Enhances hair strength and natural shine.

How to Use

• Culinary Delight: Use as a finishing oil for salads, pasta, roasted vegetables, or bread dipping. Best used without heating to preserve nutrients.
• Gut Support: Consume 1 tablespoon daily on an empty stomach to aid digestion and metabolism.
• Joint & Muscle Relief: Gently warm and massage onto sore muscles or joints for a soothing effect.
• Lip Care: Apply a small amount to chapped lips for instant hydration.
• Baby Care: Gently massage onto a baby's delicate skin for natural moisturization.
• Storage: Store in a cool, dark place to maintain freshness and potency.

Origin:

Sustainably sourced from Spain, ensuring high quality and purity.