Flaxseed oil

Flaxseed Oil

Flaxseed oil is a golden-yellow, smooth, and versatile cold-pressed oil obtained from the seeds of Linum usitatissimum flax. Its mild, slightly nutty flavor and silky texture make it a good choice for cold dishes, salads, smoothies, yogurts, and daily beauty and hair care routines.

Carefully cold-pressed flaxseed oil retains its natural color, aroma, and smooth texture. In the kitchen, it is particularly suitable as a finishing oil when you want to add a subtle nutty nuance to dishes. For external use, it spreads easily on the skin and hair ends, leaving a pleasant soft feel.

Composition

• Flaxseed oil (Linum usitatissimum)
• Production method: cold pressing
• Texture: light, smooth, and easily spreadable
• Taste and aroma: mild, slightly nutty
• Origin: Northern Europe

Key Features

• Versatile vegetable oil for the kitchen and beauty routines
• Suitable for salads, smoothies, yogurt, and finishing cold dishes
• A good choice for the face, body, and hair ends
• Can be used as is or mixed with other vegetable oils
• Gives dishes a mild, nutty, and smooth nuance

Instructions for Use

• For cooking: Add to salads, smoothies, yogurt, porridge, or cold sauces. Not recommended for frying or high heat.
• For face and body: Apply a small amount to clean skin and massage gently.
• For hair ends: Apply a very small amount to dry or damp ends for finishing.
• For oil blends: Combine with other vegetable oils according to your beauty routine.
• Storage: Store in a cool place, protected from light. After opening, store in the refrigerator.

Origin and Our Promise

Spice Herbs Land selects its flaxseed oil based on its origin, composition, aroma, and versatile user experience. The oil is carefully packaged to preserve its smooth texture and mild nutty aroma.

Caution: Avoid contact with eyes during external use. Keep out of reach of children.